▣ Sweet Potato Cookies Recipe|Ohyoo Cooking
▣ Ingredients:
Unsalted butter 65g
Powdered sugar 35g
Egg yolk 1
Sweet potato puree 50g
Cake flour 110g
Purple potato powder
Black sesame
▣ Baking: 170℃/338℉ ⇨ 16-18min
▣ Method:
1. Firstly, steam a sweet potato, sieve it and set aside, then soften the butter at room temperature, add powdered sugar and mix well.
2.Add one egg yolk and mix well, then add the sifted sweet potatoes and mix well.
3. Sift cake flour, mix well, roll out on greaseproof paper into a cylindrical shape, and refrigerate for at least two hours.
4. Remove the chilled dough, brush with a thin layer of egg white, sprinkle evenly with purple potato powder, and slice.
5. Sprinkle with black sesame seeds and bake.
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